Welcome to The Pickled Goose, an exceptional pub restaurant in Barton, Lancashire. 

To learn more about our COVID-19 policy and how we are protecting our customers and staff please click here. 

The kitchen team have put together a fantastic menu using seasonal, locally sourced produce. We are now serving the menu all day from Wednesday to Sunday, please use the links to explore and book a table.

You can use our excellent reservation software to book your table for the dining room, a drink in the bar area or weather permitting, a table on the terrace. For the time being you will need to provide card details to secure your reservation.

We look forward to welcoming you to ‘The Goose’ to enjoy great food and service once again. 

New Opening Times

Monday – Closed
Tuesday – Closed
Wednesday
Reservations–  12pm – 8pm – Last Drink Orders – 10pm
Thursday
Reservations – 12pm – 8pm – Last Drink Orders – 10pm
Friday
Reservations –  12pm – 8:30pm – Last Drink Orders – 10:30pm
Saturday
Reservations –  12pm – 8:30pm – Last Drink Orders – 10:30pm
Sunday
Reservations –  12pm – 7:30pm – Last Drink Orders – 9:30pm

The Pickled Goose in Barton
–
With many years experience in running fine dining pub restaurant The Royal Oak at Riley Green, brothers Michael and Chris Rawlinson are proud to announce the opening of their new pub restaurant, The Pickled Goose at Barton – a setting truly reflective of their 15 years of achievements.

This exceptional new dining venue, set in a casual atmosphere, offers an unparalleled bar and dining service for every occasion. Known for his interpretation of modern cuisine, Chef Chris Rawlinson expands his culinary borders to seasonal British dishes with a focus on traditional local flavours, creating a truly authentic dining experience.

Dining
Monday to Friday 12pm – 2.30pm and 5.30pm – 9pm
Saturday  12pm – 9pm
Sunday  12pm – 8pm

Bar
Monday to Saturday 12pm – 11pm
Sunday  12pm – 10:30pm

The Pickled Goose in Barton
–
With many years experience in running fine dining pub restaurant The Royal Oak at Riley Green, brothers Michael and Chris Rawlinson are proud to announce the opening of their new pub restaurant, The Pickled Goose at Barton – a setting truly reflective of their 15 years of achievements.

This exceptional new dining venue, set in a casual atmosphere, offers an unparalleled bar and dining service for every occasion. Known for his interpretation of modern cuisine, Chef Chris Rawlinson expands his culinary borders to seasonal British dishes with a focus on traditional local flavours, creating a truly authentic dining experience.

Dining
Monday to Friday 12pm – 2.30pm and 5.30pm – 9pm
Saturday  12pm – 9pm
Sunday  12pm – 8pm

Bar
Monday to Saturday 12pm – 11pm
Sunday  12pm – 10:30pm

The Pickled Goose in Barton
–
With many years experience in running fine dining pub restaurant The Royal Oak at Riley Green, brothers Michael and Chris Rawlinson are proud to announce the opening of their new pub restaurant, The Pickled Goose at Barton – a setting truly reflective of their 15 years of achievements.

This exceptional new dining venue, set in a casual atmosphere, offers an unparalleled bar and dining service for every occasion. Known for his interpretation of modern cuisine, Chef Chris Rawlinson expands his culinary borders to seasonal British dishes with a focus on traditional local flavours, creating a truly authentic dining experience.

Dining
Monday to Friday 12pm – 2.30pm and 5.30pm – 9pm
Saturday  12pm – 9pm
Sunday  12pm – 8pm

Bar
Monday to Saturday 12pm – 11pm
Sunday  12pm – 10:30pm

Welcome to The Pickled Goose, an exceptional pub restaurant in Barton, Lancashire. 

To learn more about our COVID-19 policy and how we are protecting our customers and staff please click here. 

The kitchen team have put together a fantastic menu using seasonal, locally sourced produce. We are now serving the menu all day from Wednesday to Sunday, please use the links to explore and book a table.

You can use our excellent reservation software to book your table for the dining room, a drink in the bar area or weather permitting, a table on the terrace. For the time being you will need to provide card details to secure your reservation.

We look forward to welcoming you to ‘The Goose’ to enjoy great food and service once again. 

New Opening Times

Monday – Closed
Tuesday – Closed
Wednesday
Reservations–  12pm – 8pm – Last Drink Orders – 10pm
Thursday
Reservations – 12pm – 8pm – Last Drink Orders – 10pm
Friday
Reservations –  12pm – 8:30pm – Last Drink Orders – 10:30pm
Saturday
Reservations –  12pm – 8:30pm – Last Drink Orders – 10:30pm
Sunday
Reservations –  12pm – 7:30pm – Last Drink Orders – 9:30pm